Featured on the Today Show: Chef Geoffrey Zakarian

Leave it to Geoffrey Zakarian, executive chef at Montage Beverly Hills’ Georgie, to put together an original, delicious spin on a breakfast staple: eggs and toast. While appearing on the Today Show, Zakarian showed the nation how to make Baked Eggs en Cocotte with polenta and roasted peppers as well as avocado toast, a mouthwatering morning dish. View the full Today Show segment here.

Featured photo by Jason Sorge